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Instructor: Theory12Language: English
Theme: Cook, Mix, Experiment, Nourish!
🥄 This month, your kitchen becomes your classroom — and YOU become the chef, the food scientist, the nutritionist, and even the food stylist! From colorful plates and bubbling reactions to recipe making and edible art, get ready to explore the magic, science, and creativity behind food.
You’ll sniff, stir, sketch, and style — all while discovering the real careers that make our meals delicious, nutritious, and picture-perfect. So tie your apron, wash your hands, and let the flavor-filled adventure begin!
🎯 Skills Explored: creativity, planning, observation, measurement, sensory awareness, healthy choices, basic food science
👩🍳 Career Lens: Chef • Baker • Food Scientist • Nutritionist • Food Stylist • Restaurant Manager
Learn live with top educators, chat with teachers and other attendees, and get your doubts cleared.
Our curriculum is designed by experts to make sure you get the best learning experience.
Interact and network with like-minded folks from various backgrounds in exclusive chat groups.
Stuck on something? Discuss it with your peers and the instructors in the inbuilt chat groups.
With the quizzes and live tests practice what you learned, and track your class performance.
Flaunt your skills with course certificates. You can showcase the certificates on LinkedIn with a click.